Featured Resources
Announcing our rewards program FOGplus!
Evergreen Grease Services is proud to announce the launch of our brand-new customer rewards program, FOGplus! With this innovative and user-friendly service, we help future and current customers maximize the benefits of their purchases.
What are Grease Traps and How Do They Work?
Grease traps may not be the first thing on your mind when dining out, but they play a crucial role in keeping restaurants and commercial kitchens running smoothly.
Why Grease Theft Is Increasing and How to Prevent It
In recent years, the theft of used cooking oil, commonly known as grease theft, has surprisingly become a burgeoning issue across the restaurant and biodiesel industries.
Restaurant FOG Management 101
FOG (Fats, Oils and Grease) Management is a critical component to running an efficient, clean, and compliant kitchen. Whether in a restaurant, communal kitchen, or industrial cooking facility, properly handling FOG disposal and maintaining FOG systems is vital. For restaurants, there are 3 main systems that need to be managed.
Tips for Reducing Food Waste in Commercial Kitchens
Reducing food waste in commercial settings such as hotels, restaurants, and college campuses is beneficial for the environment and the bottom line of these establishments.
Effective Grease Trap Cleaning Services: Why It Matters
Running a successful food service business in Indiana requires more than great food and excellent service. One often overlooked part is maintaining a clean and efficient grease trap.